Ribera Sur Lago Colbún
Km. 14 Colbún
The climate is characteristic of the high altitudes in the Andes Mountains, with high luminosity. Cool days and very cold nights allow for high acidity and a slow ripening of the fruit. The low humidity level at this altitude in the valley naturally allows for a very healthy development of the plant and its clusters, avoiding the need to apply chemical products that are harmful to both humans and the environment.
WitHin the property of almost 100 hectares, we can recognize different Geographical compNents and eCosyStems.
Different types of soils and microclimates, from which we have sought to benefit in order to enhance the different grape varieties, their varying needs and distinct qualities.